Food

food

Pigs in a Blanket

Gotta love a classic Pigs in a Blanket appetizer! These are always the first to go at a party, and for good reason. Whole all-beef hot dogs are wrapped in crescent roll dough, stuffed with cheeses and baked with a garlicky butter. They’re cheesy, easy to make, and so addictive! For more easy bite-sized apps,

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Hibachi Sauce

Packed with tangy, savory, fresh flavor, this homemade Hibachi Sauce pairs perfectly with steak and stir fries. It’s made without preservatives or artificial flavors for a sauce you can feel great about using! If you’re looking for more easy, delicious homemade sauces to serve with your favorite Asian dishes, try yakitori sauce, yum yum sauce, or katsu

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Classic Biscuits

Buttery, crumbly, and golden-brown, these classic biscuits are the backbone of any dish! It’s a tried and true recipe you’ll be coming back to all the time. Once you start making homemade rolls and biscuits, you’ll never go back! Next you’ll have to try these 1-hour rolls or 7-Up Biscuits! Tried and True Homemade Biscuits

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Crab Rangoon Dip 

We are obsessed with this crab rangoon dip! It’s hot, creamy, cheesy and packed with crab and major flavor. It’s sure to become your go-to appetizer when you really want to impress! Warm dips are welcome at any party or gathering! If you agree, then you must try these tried and true favorites like this chicken

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Kung Pao Chicken

A takeout favorite for good reason! Kung pao chicken is pan-fried to crispy perfection and coated in a spicy, savory sauce that will leave you wanting more. Once you try making it from scratch, you won’t want it any other way! Looking for more better-than-takeout recipes? Try these: dynamite shrimp, easy fried rice, and Szechuan

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Buffalo Chicken Egg Rolls

Wait until you taste these Buffalo Chicken Egg Rolls’ crispy texture and bold flavors! A delicious mixture of cream cheese, hot sauce, and spices envelops shredded chicken, carrots, and cabbage, creating a perfect balance of crunch and zing. I love egg rolls! Try out the other favorites I love like, these Air Fryer Avocado Egg

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Spinach Stuffed Shells

This recipe for spinach stuffed shells features tender, jumbo pasta shells filled to the brim with a tasty mixture of garlic, parmesan, ricotta cheese, chopped spinach, and Italian seasonings. Covered with a layer of bubbly marinara sauce, this is the most delicious way to load up on carbs! Don’t get me wrong, I love all

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Buckeye Brownies

Buckeye brownies are known for their three layers of rich decadent goodness! A fudgy brownie base gets a sweet peanut butter layer then topped with chocolate ganache. It’s a chocolate peanut butter lover’s dream brownie! I love brownies of any kind because the texture is my favorite part! And even though I have the most

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Cheese Fondue

Gruyere and fontina cheese get melted together with garlic, nutmeg, and a splash of white wine in this fantastic cheese fondue recipe! The perfect appetizer or savory snack. Cheesy appetizers are seriously the best. After you make this cheese fondue, you’ll have to try provoleta, queso blanco, or asiago dip! Amazing Cheese Fondue Oh, cheese

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